Janet'S Good Morning Rolls - cooking recipe

Ingredients

1 bag (24) frozen dinner rolls (Rich's)
1 small box butterscotch pudding mix (no instant)
1/2 c. butter (margarine)
3/4 c. brown sugar (1/2 c. less sweet)
1/2 c. chopped nuts
3/4 tsp. cinnamon

Preparation

Arrange rolls in a greased Bundt pan.
Sprinkle dry pudding mix over top.
Cook butter and remaining ingredients over low heat until sugar is dissolved and mixture bubbles.
Pour over rolls. Cover tightly with foil and let stand on countertop overnight.