Peanut Butter Pie - cooking recipe

Ingredients

1 c. powdered sugar
3 oz. pkg. cream cheese, softened
8 oz. Cool Whip
3/4 to 1 c. crunchy peanut butter
1 (8-inch) graham cracker crust

Preparation

Combine first 4 ingredients until smooth (with mixer).
Pour into pie crust and chill several hours before serving.