Pizza Cups - cooking recipe

Ingredients
    3/4 lb. ground beef or sausage
    1 small can pizza sauce
    1 Tbsp. instant minced onion
    1 (10 oz.) can refrigerated biscuits
    1/2 to 3/4 c. shredded Mozzarella cheese
Preparation
    Brown and drain beef or sausage.
    Stir in pizza sauce.
    Cook over low heat until mixture is warmed through.

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