Smoked Tuna Ball - cooking recipe

Ingredients
    1 (6 1/2 oz.) can white tuna
    1 (8 oz.) cream cheese
    1 Tbsp. lemon juice
    1 tsp. salt
    1 Tbsp. liquid smoke
    3 Tbsp. minced onion or 1 small onion, chopped fine
    chopped pecans
Preparation
    Mix the ingredients together, except pecans.
    Form into a ball.
    Roll in chopped pecans.
    Serve with your favorite crackers.

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