Smoked Tuna Ball - cooking recipe
Ingredients
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1 (6 1/2 oz.) can white tuna
1 (8 oz.) cream cheese
1 Tbsp. lemon juice
1 tsp. salt
1 Tbsp. liquid smoke
3 Tbsp. minced onion or 1 small onion, chopped fine
chopped pecans
Preparation
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Mix the ingredients together, except pecans.
Form into a ball.
Roll in chopped pecans.
Serve with your favorite crackers.
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