Meat Loaf - cooking recipe

Ingredients

2 lb. ground round
1/2 c. milk
1 1/2 c. bread crumbs
1 pkg. onion soup mix
2 eggs
1 tsp. Accent
3/4 c. ketchup

Preparation

Beat thoroughly.
Put into loaf pan; cover with 2 slices bacon, if desired. Pour one 8 ounce can tomato sauce over the top. Bake 1 hour at 350\u00b0.
Serves 6.