Banana Cake - cooking recipe

Ingredients

2 1/2 c. plain flour
2 1/2 tsp. baking powder
1/2 tsp. soda
1/8 tsp. cloves
1 1/4 tsp. cinnamon
1/2 tsp. nutmeg
3/4 tsp. salt
1/2 c. soft butter
1 1/4 c. sugar
2 eggs
1 1/4 c. mashed bananas
1 tsp. vanilla

Preparation

Sift flour before measuring.
Resift with baking powder, soda, cloves, cinnamon, nutmeg and salt.
Put soft butter in mixing bowl.
Add gradually sugar; cream until fluffy.
Beat in eggs, one at a time, beating well after each addition.
Mix together mashed bananas and vanilla.
Add flour alternately with banana mixture, beginning and ending with flour mixture.
Beat for 1 minute.
Pour in 2 greased and floured pans.
Bake at 375\u00b0 for 30 to 35 minutes.