Salmon Loaf - cooking recipe

Ingredients
    1 lb. can salmon (2 cups)
    1 cup bread crumbs
    1 cup milk
    2 eggs well beaten
    2 Tbsp. chopped onions
    1/4 cup sliced stuffed olives
    1 tsp. lemon juice
    4 Tbsp. melted butter
    1/2 tsp. salt
    1/4 tsp. pepper
Preparation
    Mix all ingredients thoroughly.
    Pour into 1 1/2 quart loaf pan.
    Bake 1 hour at 350 degrees.

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