Salmon Loaf - cooking recipe
Ingredients
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1 lb. can salmon (2 cups)
1 cup bread crumbs
1 cup milk
2 eggs well beaten
2 Tbsp. chopped onions
1/4 cup sliced stuffed olives
1 tsp. lemon juice
4 Tbsp. melted butter
1/2 tsp. salt
1/4 tsp. pepper
Preparation
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Mix all ingredients thoroughly.
Pour into 1 1/2 quart loaf pan.
Bake 1 hour at 350 degrees.
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