Block'S Chicken Salad - cooking recipe

Ingredients

3 to 4 c. diced, cooked chicken
2 c. diced celery
1 tsp. grated onion
1 Tbsp. lemon juice
2 tsp. salt or to taste
1 tsp. pepper
1 tsp. Worcestershire
1 tsp. steak sauce
drop of hot pepper sauce
2/3 c. prepared white sauce
1 1/2 c. mayonnaise

Preparation

Combine chicken and celery in a large bowl.
In another bowl, stir together grated onion, lemon juice, salt, pepper, Worcestershire steak sauce, hot sauce and white sauce.
Stir in mayonnaise; stir to combine.
Mix mayonnaise mixture with chicken and celery, stirring to thoroughly coat.
Cover; refrigerate to allow flavors to blend.