Cherry Cheese Pie - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 3/4 c. (4 oz. container) Cool Whip
1 pkg. ready made graham cracker crumb crust
1 can cherry pie filling
1 tsp. vanilla
Preparation
-
Beat cream cheese and sugar until creamy.
Add vanilla.
Mix in Cool Whip.
Spoon int crust.
Add pie filling on top.
Cover with plastic from prepared crust package.
Chill.
Leave a comment