Carlos' Rice - cooking recipe

Ingredients

1/2 onion
1 clove garlic
1 sliced tomato
2 Tbsp. curry
1/2 box white raisins
1 can beer
2 Tbsp. sugar
2 chicken bouillon
2 Tbsp. tomato paste
1 lb. rice

Preparation

Saute onion, garlic, tomato and raisins to soften.
Add beer to rice so the level before cooking is about 1/2 inch above the rice.
Add all the rest of the ingredients; cook until all the beer is absorbed.
Serves 8 to 10.