Chocolate Chip Cookie Surprise - cooking recipe

Ingredients

1 pkg. Chips Ahoy chocolate chip cookies
1 large container Cool Whip dairy topping
1/2 c. milk

Preparation

Dip cookies in milk and layer in a 13 x 9-inch sheet pan.
Put a layer of Cool Whip on top of cookies.
Add another layer of the dipped cookies on top of Cool Whip.
Continue placing layers until pan is full.
Refrigerate for 2 hours.
Serve.