Magic French Fudge - cooking recipe

Ingredients

3 pkgs (6 oz. each) semi-sweet chocolate chips
1 can sweetened condensed milk
1 1/2 tsp. vanilla
1/2 C. chopped nuts
pinch of salt

Preparation

In top of double boiler; melt chocolate chips over hot water. Remove from heat; add sweetened condensed milk, vanilla, salt and nuts.
Stir until smooth.