Hot Fudge Cake - cooking recipe

Ingredients

1/3 c. flour
1/4 c. sugar
1 Tbsp. cocoa
3 Tbsp. milk
1 Tbsp. oil
1/3 c. brown sugar
2/3 cup hot water

Preparation

Mix flour, sugar, milk and oil well. Pour in ungreased casserole dish. Mix brown sugar and cocoa and sprinkle over batter. Pour hot water over all. Bake at 350\u00b0 for 30 to 35 minutes.