Sweet 'Tater Casserole - cooking recipe

Ingredients

3 c. cooked, mashed sweet potatoes
1 c. sugar
2 eggs
1 tsp. vanilla
1/3 c. milk
1/2 c. margarine
1 c. brown sugar
1/3 c. all-purpose flour
1/3 c. margarine
1 c. pecans, chopped

Preparation

In mixing bowl, combine potatoes, sugar, eggs, vanilla, milk and 1/2 cup margarine.
Beat until smooth.
Turn mixture into casserole dish.
In a bowl, combine brown sugar, flour and 1/3 cup margarine.
Crumble over potato mixture and sprinkle with pecans. Bake at 350\u00b0 for 30 minutes.