Easy Sticky Rolls - cooking recipe

Ingredients

2 Tbsp. margarine, separated and melted
1/4 c. brown sugar
1/4 c. chopped nuts
1 1/2 tsp. water
1/4 c. white sugar
3/4 tsp. cinnamon
1 (11 oz.) can refrigerated regular or buttermilk biscuits

Preparation

Combine 1 tablespoon melted margarine, brown sugar, nuts and water in bottom of 8-inch round, glass pie plate, spreading mixture evenly in bottom of pan.