Chow Chow(Mildred Gregory) - cooking recipe

Ingredients

12 peppers
2 heads cauliflower
2 qt. small onions
2 qt. corn
2 qt. string beans (1 yellow, 1 green)
2 qt. lima beans
some small cucumbers
2 qt. celery
2 qt. diced carrots
1 qt. vinegar
6 c. sugar
2 tsp. celery seed (scant)
2 tsp. mustard seed
some turmeric

Preparation

Cook everything separately except corn and peppers which may be put in raw.
To 6 quarts of chow chow, take vinegar, sugar, celery seed, mustard seed, turmeric.
Cook 5 minutes.
Can hot.