Christmas Gems - cooking recipe

Ingredients

2 c. chopped nuts
4 oz. candied cherries, chopped
3 Tbsp. melted margarine
2 tsp. vanilla
2 c. coconut
4 oz. candied pineapple rings, chopped
1 can Eagle Brand milk

Preparation

Mix all ingredients well.
Put in midget paper cups in muffin tins.
Bake at 300\u00b0 for 25 to 30 minutes.