Apple Dump Cake - cooking recipe

Ingredients

1 can apple pie filling
1 box white cake mix
3 Tbsp. butter

Preparation

Dump pie filling in cast-iron Dutch oven.
Dump cake mix over pie filling and put butter on top.
Put on campfire and cook until pie filling seeps to top of cake mix, then cover entire Dutch oven with coals and cook until crust is golden brown (about 10 minutes) or bake in oven at 350\u00b0 in cake pan until done.