Ingredients
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1 lb. margarine or butter
1 (8 oz.) cream cheese
2 c. sugar
2 egg yolks
1 tsp. vanilla
4 1/2 c. flour
Preparation
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Preheat oven to 350\u00b0.
Cream together cream cheese and sugar. Add sugar and egg yolks, mixing well.
Add remaining ingredients; mix well.
Chill 1 hour.
Roll out on lightly floured board or linen tea towel.
Do not roll too thin.
Place on greased cookie sheet; bake at 350\u00b0 for 10 to 12 minutes.
Be careful not to overbake.
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