No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells) - cooking recipe

Ingredients

2 c. flour
2 tsp. sugar
1 1/4 tsp. salt
2/3 c. oil
3 Tbsp. milk

Preparation

Combine salt, flour and sugar in pie pan.
Whip the oil and milk with a fork.
Pour over mixture in pie pan.
Mix with fork or hands until moistened.