Deluxe Pecan Pie - cooking recipe

Ingredients

3 eggs, slightly beaten
1 c. syrup
1 c. sugar
2 Tbsp. margarine, melted
1 tsp. vanilla
1 1/2 c. pecans
1 unbaked pie shell (9-inch)

Preparation

In medium bowl, stir together eggs, corn syrup, sugar, margarine and vanilla until well blended.
Stir in pecans.
Pour into pie shell.
Bake in a 350\u00b0 oven for 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean. Cool and serve with whipped cream.