Quick Butterscotch Sauce - cooking recipe

Ingredients
    1 (12 oz.) pkg. (2 c.) Nestle Toll House butterscotch flavored morsels
    2/3 c. whipping cream
Preparation
    In small heavy gauge saucepan, combine butterscotch morsels and cream.
    Cook over low heat, stirring, until morsels are melted and mixture is smooth.
    Serve warm over ice cream.
    Makes 1 1/2 cups.

Leave a comment