Sweet And Sour Beef Balls - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1 Tbsp. cornstarch
1 tsp. salt
2 Tbsp. onion, chopped
few grains black pepper
1 Tbsp. oil
1 c. pineapple juice
3 Tbsp. cornstarch
1 Tbsp. soy sauce
3 Tbsp. vinegar
6 Tbsp. water
1/2 c. sugar
4 sliced pineapple, cut in pieces
3 large green bell peppers, cut into 10 to 15 strips lengthwise

Preparation

Mix first 6 ingredients into 18 meat balls.
Brown in small amount of oil.
Drain.
Combine oil and pineapple juice. Cook over low heat for a few minutes.
Then add cornstarch, soy sauce, vinegar, water and sugar.
Cook until juice thickens, stirring constantly.
Add meat balls, pineapple and green peppers.
Heat through.
Serve with rice.