Camp Meeting Roast(Large Quantity Recipe) - cooking recipe

Ingredients

90 lb. of roast (beef)
salt to taste
black pepper to taste
garlic salt or powder
water
50 pkg. McCormick onion soup mix
8 family-size can of cream of mushroom soup

Preparation

If roasts are very big, cut in half. Sprinkle roast with salt, pepper, and garlic salt (or powder). Place roast in warmers and fill warmers about one third full of water. Cook at 350\u00b0 between 5 and 6 hours, or until roast are tender. Remove roast and stir in gravy mix; stir in mushroom soup. If gravy appears too thick, add more hot water. Put roast back in gravy and cook about 1 more hour at 350\u00b0.