Caramel Corn - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. butter
1/4 c. white corn syrup
1/2 tsp. salt
3/4 tsp. soda
4 qt. popped popcorn

Preparation

Bring to boil the first 4 ingredients, then boil 2 minutes. Stir in soda.
Pour over popcorn in brown bag.
Cook in microwave in bag on High for 3 1/2 minutes.
Shake bag every 30 seconds.