Blueberry Salad - cooking recipe

Ingredients
    1 (6 oz.) pkg. cherry or red Jell-O
    1 c. hot water
    1 can blueberry pie filling
    1 small can crushed pineapple
    1 c. whipping cream
    nuts
Preparation
    Dissolve Jell-O in hot water.
    Combine dissolved jello with pie filling and crushed pineapple.
    When almost set, stir in whipping cream and nuts.

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