Blueberry Salad - cooking recipe
Ingredients
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1 (6 oz.) pkg. cherry or red Jell-O
1 c. hot water
1 can blueberry pie filling
1 small can crushed pineapple
1 c. whipping cream
nuts
Preparation
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Dissolve Jell-O in hot water.
Combine dissolved jello with pie filling and crushed pineapple.
When almost set, stir in whipping cream and nuts.
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