Texas Caviar - cooking recipe

Ingredients

2 large tomatoes
3 green onions
2 jalapeno peppers
1 (4 1/2 oz.) can chopped black olives, drained
1 (4 oz.) can chopped green chilies, drained
1 can whole kernel corn, drained*
1 can black-eyed peas, drained*
1 Tbsp. jalapeno pepper juice
3 Tbsp. olive oil
1 1/2 tsp. garlic salt
1 1/2 tsp. vinegar
salt and pepper to taste

Preparation

Combine all ingredients together.