Dave'S Favorite Potato Soup - cooking recipe

Ingredients

6 potatoes, cut bite-size
4 Tbsp. Watkins chicken soup base
1 tsp. chives
1 bay leaf (if desired)
pepper to taste
2 carrots, sliced
6 c. water
1/3 c. margarine
2 chopped onions
1 stalk celery
1 (10 oz.) can evaporated milk

Preparation

Put all ingredients into large pot.
Heat until boiling, stirring occasionally.
Simmer until vegetables are soft.