French Coconut Pie(It'S Perfect) - cooking recipe

Ingredients

2 c. sugar
5 eggs
1 stick butter
3/4 c. buttermilk
1 tsp. vanilla
7 oz. coconut

Preparation

Mix all ingredients together.
Pour into 2 unbaked 9-inch pie shells.
Bake at 350\u00b0 for 40 minutes.
Makes 2 (9-inch) pies or 18 tarts.