Cheese Crisps - cooking recipe

Ingredients
    1 (8 oz.) pkg. sharp Cheddar cheese
    2 sticks margarine, softened
    dash of red pepper
    2 c. flour
    2 c. Rice Krispies
Preparation
    Grate cheese fine; add butter, red pepper, flour and Rice Krispies.
    Mix well.
    Roll dough into small balls about the size of a cherry.
    Place on cookie sheet.
    Flatten with fork.
    Bake on greased cookie sheet at 350\u00b0 for 10 minutes.
    May be frozen.

Leave a comment