Chicken Cacciatore - cooking recipe

Ingredients

4 to 6 boneless, skinless chicken breast halves
1 Tbsp. oil
1 large onion, peeled and cut into 1-inch pieces
1 large green pepper, seeded and cut into 1-inch pieces
3 to 4 cloves garlic, chopped
28 oz. can whole peeled tomatoes
salt and pepper

Preparation

In a large skillet, brown chicken in oil. Add onion, green pepper and garlic and cook about 2 minutes to soften a bit.