Chicken Salad - cooking recipe
Ingredients
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4 c. chicken, boiled and cubed
1 lb. white seedless grapes
1/2 c. chopped pecans
1 Tbsp. soy sauce
8 oz. water chestnuts
1 c. celery, chopped
1 c. mayonnaise
1 Tbsp. lemon juice
Preparation
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Mix all ingredients together and serve on lettuce leaf.
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