Chicken Salad - cooking recipe

Ingredients
    4 c. chicken, boiled and cubed
    1 lb. white seedless grapes
    1/2 c. chopped pecans
    1 Tbsp. soy sauce
    8 oz. water chestnuts
    1 c. celery, chopped
    1 c. mayonnaise
    1 Tbsp. lemon juice
Preparation
    Mix all ingredients together and serve on lettuce leaf.

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