Barbara Benson'S Almond Roca Cookies - cooking recipe

Ingredients

1 c. butter
1/2 c. packed brown sugar
1/2 c. sugar
1 tsp. vanilla
1 egg yolk
2 c. sifted flour
2 giant Hershey bars
1 to 2 c. ground nuts or sliced almonds

Preparation

Melt chocolate in top of double boiler over hot, but not boiling water.