Hello Dollies - cooking recipe

Ingredients

1/4 c. butter (soft)
1 c. chocolate chips
1 can condensed milk
1 c. coconut
1 c. pecans, chopped
1 c. graham cracker crumbs

Preparation

Spread softened butter on bottom of 9 x 9-inch baking pan. Then spread cracker crumbs over buttered pan.
Layer coconut, chocolate chips and pecans.
Pour condensed milk over layered mixture.
Bake at 325\u00b0 for 30 minutes.
Cool and cut into squares or bars.