Killer Bean Dip - cooking recipe

Ingredients

2 cans refried beans
8 oz. sour cream
4 oz. mayonnaise
salsa
taco seasoning
2 to 3 c. shredded Cheddar cheese
chopped green onions
olives
tomatoes

Preparation

Layer beans in bottom of lasagna pan.
Spread salsa over beans.
Mix the sour cream, mayonnaise and taco seasoning together and spread as next layer.
Sprinkle cheese, then add onions, olives and tomatoes.
Heat for best results.