Mama'S Fried Pork Spareribs And Gravy - cooking recipe

Ingredients
    1 slab pork spareribs
    3 c. all purpose flour (for coating)
    Salt and Pepper to taste
    Cooking oil
    1/2 onion, diced
    2 tsp. flour
Preparation
    Slice into portions of 2 or three rib sections.
    Season with salt and pepper to your desire.
    Put three cups of all purpose flour into a bag.
    Add ribs and shake to coat.

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