Cheesy Bacon Chicken - cooking recipe
Ingredients
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chicken fillets
sour cream (1 Tbsp. per chicken piece)
bacon (1 slice per chicken piece)
Swiss cheese (1 slice per chicken piece)
1 can chicken broth
Preparation
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Pour in casserole dish the chicken broth.
On broth, place the chicken with bacon (1 strip) wrapped around pieces (2 pieces per person).
Place a slice of Swiss cheese and a dollop of sour cream on each bacon wrapped piece.
Bake at 350\u00b0 for 1 hour.
Delicious.
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