Cheesy Bacon Chicken - cooking recipe

Ingredients
    chicken fillets
    sour cream (1 Tbsp. per chicken piece)
    bacon (1 slice per chicken piece)
    Swiss cheese (1 slice per chicken piece)
    1 can chicken broth
Preparation
    Pour in casserole dish the chicken broth.
    On broth, place the chicken with bacon (1 strip) wrapped around pieces (2 pieces per person).
    Place a slice of Swiss cheese and a dollop of sour cream on each bacon wrapped piece.
    Bake at 350\u00b0 for 1 hour.
    Delicious.

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