Baked Squash - cooking recipe

Ingredients

1 lb. squash (4 medium)
1 small diced onion
1 egg
1 Tbsp. flour
1 tsp. sugar
2 Tbsp. margarine
1/4 c. milk
grated cheese
bread crumbs

Preparation

Cook squash and onion in small amount of water until tender. Drain if necessary.
Mash squash.
Add other ingredients.
Put in greased baking dish.
Cover with grated cheese and bread crumbs if desired.
Bake at 350\u00b0 for 30 minutes or until light brown.