Marinated Shrimp - cooking recipe

Ingredients

3 lb. shrimp, cooked and cleaned
1 medium onion, thinly sliced
1/4 c. olive oil
1/4 c. sunflower oil
1/2 c. garlic-tarragon vinegar
dash of Tabasco
dash of paprika
1 1/2 tsp. salt
1/4 tsp. dry mustard
pinch of chili powder
lots of garlic powder
chopped parsley

Preparation

Combine ingredients and marinate in refrigerator for 24 hours. Serve chilled with cocktail picks.