Party Potatoes - cooking recipe

Ingredients

8 to 10 large white potatoes
salt to taste
8 oz. sour cream
8 oz. cream cheese
1 stick butter
1 c. shredded cheese
1/4 c. chives

Preparation

Cook potatoes and cream.
Add all the ingredients and blend well.
Put in a 2 to 2 1/2-quart dish.
Sprinkle 1 cup of shredded cheese on top.
Cook at 350\u00b0 for 30 minutes.