Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 (3 1/2 oz.) vanilla instant pudding
1/2 c. Crisco oil
1/2 c. water
1 c. sour cream
4 eggs
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. German sweet chocolate, grated in blender until fine

Preparation

Mix cake mix, pudding, Crisco oil, water, sour cream and eggs until well blended.
Add chocolate chips and grated chocolate. Bake at 350\u00b0 for 40 to 45 minutes.