Lemon Supreme Cake - cooking recipe

Ingredients

1 large pkg. Duncan Hines Deluxe lemon cake mix
1/2 c. Crisco oil
1/2 c. sugar
1/2 c. apricot nectar
4 eggs

Preparation

In a large bowl, blend in good the cake mix, sugar, nectar, oil and eggs.
Pour into greased tube pan.
Bake at 350\u00b0 for 45 to 55 minutes.