Shrimp Salad - cooking recipe

Ingredients

1 pkg. lemon jello
1 can tomato soup
1/2 c. cold water
1 (8 oz.) cream cheese
1 can shrimp
1 1/2 c. chopped celery
1 medium green pepper, chopped
1/2 c. mayonnaise or more
1/2 tsp. grated onion
little lemon juice

Preparation

Heat tomato soup and pour over jello.
Mix.
Add cold water. Mix, then add cream cheese, shrimp, celery, green pepper, mayonnaise, onion and lemon juice.
Mix well.
Place in refrigerator to set.