Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. frozen shrimp
1/2 c. mayonnaise
2 tsp. mustard
1 (8 oz.) pkg. cream cheese, softened
1 medium onion, finely chopped
dash of Tabasco sauce

Preparation

Drain shrimp; crumble into bowl.
Add remaining ingredients. Chill.
Serve with chips.