Cherry Bar - cooking recipe

Ingredients

1 c. margarine or butter
1 3/4 c. sugar
4 eggs
1 tsp. vanilla
1/2 tsp. almond flavor
3 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1 can cherry pie filling

Preparation

Cream margarine, sugar and eggs.
Then add all remaining ingredients except cherry pie filling.
Mix well. Put half of the batter in a large greased and floured cookie sheet with edges. Add cherry pie filling.
Top with the rest of the batter.
Bake at 350\u00b0 for about 30 minutes.
Top with a glaze while hot.