Hearty Italian Soup - cooking recipe
Ingredients
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1 lb. Italian turkey sausage
2 medium green peppers
1 large onion
2 (28 oz.) cans tomatoes
4 (8 oz.) cans tomato sauce
4 (8 oz.) cans water
2 Tbsp. granulated chicken bouillon
1 1/2 tsp. garlic salt
6 oz. uncooked shell macaroni
2 tsp. oregano
8 oz. shredded Mozzarella
Preparation
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Brown turkey, peppers and onion; drain fat.
Stir in remaining ingredients except macaroni and cheese.
Cover and cook 25 minutes.
Add macaroni and cook 15 minutes more.
If desired, top with cheese.
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