Banana Pudding - cooking recipe

Ingredients

2 bananas
1 (6 oz.) box instant vanilla pudding
1/2 box vanilla wafers
1 (16 oz.) Cool Whip

Preparation

Mix pudding as directed; set aside. In a 12 x 6-inch glass dish, put vanilla wafers in bottom and add pudding. Cut and slice bananas and place them all over pudding. Put Cool Whip on top. Crush about 6 vanilla wafers and sprinkle them on top.