Fettuccine Alfredo - cooking recipe
Ingredients
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1 lb. fettuccine
1 c. light cream
1/2 c. grated Italian cheese
2 egg yolks
4 Tbsp. butter
Preparation
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Cook noodles according to package.
While noodles are cooking, beat yolks lightly with a fork and add to cream.
Melt butter.
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