Fettuccine Alfredo - cooking recipe

Ingredients
    1 lb. fettuccine
    1 c. light cream
    1/2 c. grated Italian cheese
    2 egg yolks
    4 Tbsp. butter
Preparation
    Cook noodles according to package.
    While noodles are cooking, beat yolks lightly with a fork and add to cream.
    Melt butter.

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