Squash Patties - cooking recipe
Ingredients
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1 1/4 c. self-rising flour
1/2 tsp. sugar
3/4 tsp. salt
1/2 c. sour cream
1 egg
1 Tbsp. vegetable oil
3 c. coarsely grated yellow squash
1 medium onion, grated
pepper to taste (optional)
Preparation
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Combine first 6 ingredients, beating until smooth.
Stir in squash and onion; add pepper if desired.
Drop mixture by tablespoonfuls into hot greased frying pan.
Cook until golden, turning once.
Drain on paper towel and serve.
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