Applesauce Cupcakes - cooking recipe

Ingredients

2 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. cloves
1 egg
1 c. raisins
1 c. nuts
1/3 c. shortening
1 c. sugar
1 c. applesauce
1 c. grated carrot (optional)
1 banana, mashed (optional)
1/2 c. coconut (optional)

Preparation

Sift flour, soda, salt and spices together.
Mix sugar, shortening and egg.
Add applesauce, nuts and raisins (add carrots, banana and coconut now, if desired).
Bake in greased and floured muffin tins or paper cupcake holders at 300\u00b0 to 325\u00b0 for 25 to 30 minutes.